"With celebrated cookbook author and Weelicious founder Catherine McCord's step-by-step process, your kitchen will be beautifully organized and fast, healthy family meals will be at your fingertips--starting with 100 of her favorite recipes. McCord believes that success in the kitchen comes down to two things--organization and meal prep--and she'll show you how to master both in Meal Prep Magic."--Amazon.

"A decade-by-decade cookbook that highlights the best (and a few of the worst) baking recipes from the 20th century"--

After seventeen years of sharing recipes, Drummond still love cooking. That said, life is too busy to devote a lot of time to getting dinner on the table every day. Here she shares a collection of flavorful and fast recipes to breathe speedy new scruptiousness into your cooking. These low-stress, no-fuss, big-on-flavor recipes are sure to be new family faves! -- adapted from inside front cover "The #1 New York Times bestselling author and Food Network...

The complete Milk Street cookbook, featuring each dish from every episodeof the hit TV show and more -- over 500 dishes in all, including 70+ new recipes from the 2023-2024 season. Christopher Kimball's James Beard, IACP, and Emmy Award-winning Milk Street TV show and cookbooks give home cooks a simpler, bolder, healthier way to eat and cook. Now featuring more than 500 tried-and-true recipes, including every recipe from every episode of the TV show,...

"Milk Street Noodles Cookbook - Explore the World of Noodle Delights Discover a tantalizing world of flavors with the Milk Street Noodles Cookbook! Indulge in the ultimate collection of noodle recipes from all the corners of the globe, curated to ignite your taste buds and take your culinary journey to new heights. Whether you're a seasoned home cook or a passionate foodie looking to expand your repertoire, this cookbook will captivate you with its...

When Alice agreed to appear in a reality cooking show with her father, she had no idea she'd find new friends that would help her run down a saboteur before the entire competition is ruined, all the while tackling some of the hardest cooking challenges of her life

Edible wild plants are nature's natural food source, growing along roadsides, sprouting in backyards, and blooming in country fields. North America's diverse geography overflows with edible plant species. From alyssum to watercress, chicory to purslane, Foraging Wild Plants of North America provides everything you need to know about the most commonly found wild greens with over 200 mouth-watering recipes.
This full-color field and feast guide...

Convinced that pizza is the best food, Pipo will eat nothing else until her fed-up parents send her on a quest to prove that no dishes in their multicultural neighborhood are better.

While staying in post-World War II Paris with her grandfather, Tabitha Knight becomes friends with her neighbor and fellow American, Julia Child, and must clear both their names when a woman they both knew is murdered with a knife from Julia's kitchen and a note from Tabitha in her pocket. As Paris rediscovers its joie de vivre, Tabitha Knight, recently arrived from Detroit for an extended stay with her French grandfather, is on her own journey of...